CLARKSVILLE, Tenn. (CLARKSVILLENOW) – Make this recipe for yourself at home by following Sarah’s instructions. Plus, check back for even more fun recipes.
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- 1 (750 ml) bottle of dry red wine
- 1 orange, sliced into rounds
- 1/4 cup brandy (optional)
- 1/4 cup sugar
- 8 whole cloves
- 2 cinnamon sticks
- Garnish with additional orange slices and cinnamon sticks
Combine ingredients. Reduce heat to medium-low, and let the wine simmer for at least 15 minutes or up to 3 hours. It will keep well in a crock pot on low. Strain, and serve warm with orange slices and cinnamon sticks. Enjoy!